Swiss roll and layer cake line
This machine we adpot the PLC programed control with Touchscreen,with simply operation ,it can control the specific weight of the stuff very accurately.
The general introduction of the production line
High resistance steel structure is painted special paint to conserve for oxygenation and its structure is strengthened for vibration. All surfaces that contact food, in our machine, are aluminum and stainless steel.
Main structure is placed on elevated prop; all lines are provided against direct contact to floor.
Production process:
Raw material----mixing---cake perfusion machine---tunnel oven---cooling conveying----.pressing flat----.cutting edge---cutting shapes--- ---Rolling----.pressing straight---- Turn over machine---sterilization line---milk mixing machine---transition conveying----Turning round the plates and conveying machine----packaging machine
The processes: mixing→pump out mixture--forming--baking—cooling—cream
injection—division—cutting—packing
Biscuit Production Line
